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As Told Here | More than TV | WPAA-TV
Making It Artisan Stories Foodie Edition Soulstice Kombucha
April 25, 2023
Team Hercules at WPAA-TV
As Told Here | More than TV | WPAA-TV
Making It Artisan Stories Foodie Edition Soulstice Kombucha
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Start at
Chapter Markers
0:00
Introduction
0:23
Jill Roberts Introduces Maryann Houde owner of Solstice Kombucha
0:52
What is Kombucha?
2:28
Owners Experience with Kombucha
3:28
How is Kombucha made?
5:15
Why Kombucha?
7:00
Is there a specific amount to drink?
7:50
Bottle Labels. Messages & Photography
8:56
Naming the Company
10:10
Recycle Bottles
11:01
How did this business evolve?
12:27
Impact on life?
13:15
Core Flavors & Special Editions
14:17
Fermenting Process
15:32
Who is the demographic?
16:41
Do you have employees?
17:08
In Retail locations
18:57
Non-alcoholic
19:52
Letting out the air
20:15
About the Flavors
22:49
Samples Surprise Many
23:43
Thanks
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